
Caprese Rice Salad
7
Point(s)
Total Time
40 min
Prep
15 min
Cook
25 min
Serves
8
Difficulty
Easy
We used jasmine rice, which gives off a slightly "flowery" taste, in this Italian-inspired dish.
Ingredients
Olive oil
2 tbsp(s)
Balsamic vinegar
1 tbsp(s)
Fresh cherry tomato(es)
4 cup(s), or grape tomatoes
Whole milk mozzarella cheese
6 oz, fresh, cut into chunks
Table salt
¾ tsp(s)
Black pepper
¼ pinch
Olive oil
1 tsp(s)
Uncooked jasmine rice
1 cup(s)
Fresh basil
⅓ cup(s), fresh, chopped
Uncooked onion(s)
1 small, chopped