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Photo of Cabbage and Tangerine Slaw by WW

Cabbage and Tangerine Slaw

2
2
2
SmartPoints® value per serving
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
4
Difficulty
Easy
The flavourful combination of citrus juices and orange marmalade in this slaw's dressing recipe helps trim the oil.

Ingredients

Canola oil

1½ tsp

Marmalade

1 Tbsp, orange

Fresh lemon juice

1 Tbsp

Unsweetened orange juice

3 Tbsp

Uncooked red onion(s)

½ cup(s), sliced, thinly sliced

Cooked green cabbage

1 cup(s), shredded, shredded

Uncooked red cabbage

1 cup(s), shredded

Tangerine(s)

2 large, large, pitted, peeled and separated into segments

Black pepper

¼ tsp

Table salt

¼ tsp

Instructions

  1. Combine cabbages, tangerines and onion.
  2. In a separate bowl, stir together orange and lemon juices and marmalade. Stir in oil, salt and pepper. Pour over cabbage salad and toss well. Yields about 1 cup per serving.

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