
Buttermilk biscuits
4
4
4
SmartPoints® value per serving
Total Time
19 min
Prep
7 min
Cook
12 min
Serves
12
Difficulty
Moderate
These biscuits are rich and flaky — a lightened-up version of a Southern favorite.
Ingredients
All-purpose flour
1½ cup(s), for rolling out dough
Baking powder
1½ tsp(s)
Baking soda
½ tsp(s)
Table salt
¼ tsp(s)
Regular butter
¼ cup(s), cold
Low-fat buttermilk
½ cup(s), cold
All-purpose flour
1 tbsp(s)