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Photo of Buffalo-style stuffed celery by WW

Buffalo-style stuffed celery

2
PersonalPoints™ per serving
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
10
Difficulty
Easy
Try these with some baked chicken wings at your next sporting event for a sure-fire hit. Drizzle on extra hot sauce if your guests can take the heat.

Ingredients

Low fat cream cheese

½ cup(s), softened

Blue cheese

2 tbsp(s), softened

Minced garlic

½ tsp(s)

Table salt

¼ tsp(s)

Uncooked celery

5 serving(s), five large ribs cut into 4 pieces each

Hot pepper sauce

2½ tsp(s), or to taste

Chives

1 tbsp(s), fresh, chopped (optional)

Instructions

  1. In a small bowl, stir together cream cheese, blue cheese, garlic and salt until smooth; spoon about 1/2 tablespoon cheese mixture into each piece of celery.
  2. To serve, arrange stuffed celery on a plate, drizzle each with about 1/4 teaspoon hot pepper sauce (or let guests add their own by serving the pepper sauce on the side). Sprinkle with chives if desired.
  3. Yields 2 pieces stuffed celery per serving.

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