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Broccoli ‘Trees’ with Honey-Dijon Dipping Sauce (kid-friendly)

4

Points®

Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 4 • Difficulty: Easy

Kids will happily eat their veggies with this sweet dipping sauce on the side. You can prepare their portion using reduced-fat versions of sour cream and dressing in

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Ingredients

Broccoli

1 pound(s)

Reduced-calorie creamy salad dressing

6 tbsp(s)

Fat free sour cream

3 tbsp(s)

Instructions

1

Bring 1 inch of water to a boil in a large skillet. Place broccoli on steamer basket and set over water. Cover and steam until crisp-tender, about 8 to 10 minutes; drain.

2

In a medium bowl, whisk dressing and sour cream together until smooth.

3

Arrange broccoli spears on a serving plate with a bowl of dipping sauce in centre.

4

Yields about 3 spears with 2 tablespoons of sauce per serving.

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