Braised Red Cabbage and Apples
1
Point(s)
Total Time
50 min
Prep
5 min
Cook
45 min
Serves
4
Difficulty
Easy
This tangy side dish has an irresistible aroma and a gorgeous autumn colour.
Ingredients
Uncooked red cabbage
½ head(s), medium, small, cored and shredded
Fresh apple(s)
2 medium, green, peeled, cored and chopped
Garlic clove(s)
2 large clove(s), minced
Sugar
2 tsp(s)
Red wine vinegar
3 tbsp(s)
Celery seed
⅛ tsp(s)
Table salt
½ tsp(s)