Photo of Braised red cabbage and apples by WW

Braised red cabbage and apples

1
1
1
SmartPoints® value per serving
Total Time
50 min
Prep
5 min
Cook
45 min
Serves
4
Difficulty
Easy
This tangy side dish has an irresistible aroma and a gorgeous autumn colour.

Ingredients

Uncooked red cabbage

½ head(s), small, small, cored and shredded

Fresh apple(s)

2 medium, green, peeled, cored and chopped

Garlic clove(s)

2 clove(s), medium, minced

Sugar

2 tsp

Red wine vinegar

3 Tbsp

Celery seed

tsp

Table salt

½ tsp

Instructions

  1. Put all ingredients in a heavy-bottomed pot. Cook, covered, over low heat until cabbage and apples are soft, 45 minutes. Add small amounts of hot water as it cooks if liquid begins to dry up.