
BLT Dip with Poppy Seed Tortilla Chips
4
4
4
SmartPoints® value per serving
Total Time
31 min
Prep
16 min
Cook
15 min
Serves
8
Difficulty
Easy
Our editorial team devoured this dip in seconds. It truly tastes like a BLT sandwich in a bowl. And the chips are to die for.
Ingredients
Flour tortilla(s)
5 medium, 6-inch
Egg white(s)
1 large, lightly beaten
Poppy seeds
2 tsp
Uncooked turkey bacon
4 slice(s)
Reduced-fat sour cream
¾ Tbsp
Reduced calorie mayonnaise
¼ cup(s)
Uncooked onion(s)
3 Tbsp, sweet-variety, finely chopped
Apple cider vinegar
1 tsp, or distilled white vinegar
Table salt
¼ tsp
Black pepper
¼ pinch, freshly ground
Fresh tomato(es)
¾ cup(s), fresh
Fresh tomato(es)
1 Tbsp, fresh, diced, for garnish
Arugula
½ cup(s), thinly shredded
Arugula
1 leaf/leaves, thinly shredded, for garnish