Balsamic-Mustard Glaze
1
Points® value
Total Time
5 min
Prep
5 min
Serves
4
Difficulty
Easy
The deep, rich flavour of this glaze belies the fact that it’s made with just a few ingredients that are easy to keep on hand. This recipe makes the perfect amount for 1 pound of steak or chicken.
Ingredients
Store-bought balsamic glaze
¼ cup(s)
Dijon mustard
1½ tsp(s)
Worcestershire sauce
¾ tbsp(s)