Baked Apple Streusel
4 medium, peeled, cored and thinly sliced (use firm apples)
Unpacked brown sugar
Fresh lemon juice
Uncooked old fashioned oats
- Preheat oven to 350°F.
- Stir together apples, 1/4 cup of brown sugar, cinnamon and lemon juice; pour into a 1 1/2 quart baking dish.
- Cut flour, oatmeal, remaining brown sugar and margarine together with a pastry blender or fork in a medium bowl; sprinkle over apple mixture.
- Bake until apples are tender and top is browned, about 45 minutes. Yields about 1/2 cup per serving.