
All-in-one sheet pan of Thanksgiving sides
Ingredients
Cooking spray
4 spray(s)
Sweet potato
4 medium
Onion
½ medium
Celery
2 stalk(s), medium
No-salt-added chicken stock
1¼ cup(s)
Fresh parsley
¼ cup(s), chopped
Kosher salt
1¼ tsp(s), divided
Poultry seasoning
1 tsp(s)
Black pepper
¾ tsp(s), divided
Egg
1 large, lightly beaten
Reduced-calorie whole wheat bread
8 slice(s), lightly toasted
String beans
12 oz
Olive oil
2 tbsp(s), divided
Lemon zest
2 tsp(s)
Brussels sprouts
9 oz
Butternut squash
8 oz, cubed
Shallots
2 medium, thinly sliced