2-ingredient pizza crust
SmartPoints® value per serving
Plain fat free Greek yogurt
White self-rising flour
⅔ cup(s), plus extra for sprinkling
- Preheat oven to 400°F. Stir together yogurt and flour in bowl. With floured hands, knead dough until smooth, about 2 minutes, adding more flour, 1 tablespoon at a time, if dough is sticky.
- Sprinkle sheet of parchment with flour. Place dough on parchment; cut dough in half. Use floured rolling pin to roll each piece of dough into 6–7 inch round. Transfer dough and parchment to baking sheet. Bake until bottom is golden, about 15 minutes. Top each pizza as desired (toppings may increase SmartPoints) and bake until toppings are hot, 5–10 minutes.
- Per serving: 1 crust
Although the recipe yields two pizza crusts and may serve up to two people, Points are for one pizza crust. Happy eating!