Sweet Potato Topped with Curried Turkey
0
Points®
Total time: 17 min • Prep: 12 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Cook the potato in advance and reheat in the microwave for a quick, tasty meal in no time.
Ingredients
Cooking spray
5 spray(s)
Uncooked 99% fat-free ground turkey breast
4 oz, or 98% fat-free
Ginger root
½ tsp(s), grated
Apple
⅓ cup(s), finely diced, divided
Scallions
2 small, thinly sliced, divided
Curry powder
¾ tsp(s)
Table salt
⅛ tsp(s)
Cooked sweet potato
1 medium, hot, split open
Plain fat free Greek yogurt
¼ cup(s)
Cilantro
1 tbsp(s), chopped
Instructions
1
Coat a small nonstick skillet with cooking spray; heat over medium heat. Add turkey and ginger; cook over medium-high heat, breaking up turkey with a wooden spoon, until turkey is no longer pink, about 2 minutes.
2
Add 1/4 c apple, half the scallions, and curry powder; cook, stirring, 1 minute to blend flavors.
3
Season turkey mixture with salt and spoon over potato; top with yogurt, cilantro, remaining apple, and remaining scallions.
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