Warm artichoke dip and tortilla chips
6
Points®
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
4
Difficulty
Easy
Warm yourself up with our tasty dip. Tortilla chips make a great stand-in for crackers and are so easy to prepare
Ingredients
Wholemeal tortilla
3 small, (3x40g)
Olive oil
2 tsp
Green shallot(s)
3 individual, finely chopped
Garlic
2 clove(s), crushed
Artichoke hearts, canned, rinsed, drained
220 g, (12 small)
Dried chilli flakes
¼ tsp
Light cream cheese
¼ cup(s), (55g)
Grated parmesan cheese
¼ cup(s), (20g)