99% fat-free plain Greek yoghurt
2 clove(s), crushed
½ medium, deseeded, coarsely grated
- Combine yoghurt, mint, garlic, lemon juice and cucumber in a bowl. Season with salt and pepper. Serve.
For a authentic Greek flavour, add 1-2 tsp chopped fresh dill. Serve dip with veggie sticks or your favourite gluten-free crackers.