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Photo of Tuna pasta salad by WW

Tuna pasta salad

8
6
6
SmartPoints® value per serving
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
1
Difficulty
Moderate
Dress up your pasta salad with spicy tuna, corn, tomatoes and spinach

Ingredients

Pasta

60 g, spiral

Tuna, canned in springwater, drained

1 can(s)

Canned corn kernels in brine, rinsed, drained

¼ cup(s)

Tomato(es)

50 g, grape tomatoes, halved

Red capsicum

½ small, chopped

Baby spinach leaves

10 g

Reduced-fat French dressing

1 tbs

Instructions

  1. Cook pasta in a medium saucepan of boiling salted water, following packet directions or until al dente.
  2. Place pasta, tuna, corn, tomato, capsicum, spinach and dressing in a bowl and toss to combine.

Notes

TIP: To serve 4 use 240g pasta, 4 x 95g cans tuna, 2 x 125g cans corn kernels, 200g grape tomatoes, 1 large red capsicum, 40g baby spinach leaves and ⅓ cup French dressing.

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