Thai fish burgers
6
Points®
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Moderate
Fresh greens and a healthy mid-week burger with an Asian twist? Oh yeah!
Ingredients
Green string beans
100 g, thinly sliced
Skinless white fish, raw
500 g, coarsely chopped
Red curry paste
1 tbs
Lime juice
2 tbs
Fresh coriander
½ cup(s), coarsely chopped
Peanut oil
1 tbs
Whole grain bread roll
4 individual, (4x50g) split, toasted
Sweet chilli sauce
2 tbs
Mixed salad leaves
100 g
Lebanese cucumber
2 medium, cut into ribbons
Bean sprouts
2 cup(s), (160g)