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Strawberry mojito kombucha cocktail

Strawberry mojito kombucha cocktail

3
Points®
Total Time
5 min
Prep
5 min
Serves
8
Difficulty
Easy
If you’re looking to celebrate with a lighter cocktail alternative, this oh-so-pretty, fruity drink is just the ticket!

Ingredients

Lime(s)

2 medium, cut into wedges

Fresh mint

½ cup(s), leaves

Fresh strawberries

1 cup(s), (130g), sliced

Vodka

1 cup(s), (250ml)

Kombucha

2 cup(s), (500ml) berry flavoured

Natural mineral water

3 cup(s), sparkling (750ml)

Instructions

  1. Cut 2 limes into wedges. Muddle lime wedges with ½ cup fresh mint leaves and 1 cup (130g) sliced strawberries in a small bowl or cocktail shaker. Transfer muddled fruit to a large jug. Add 4 cups ice cubes, 1 cup (250ml) vodka, 2 cups (500ml) berry flavoured kombucha and 3 cups (750ml) sparkling water. Stir gently to combine.

Notes

TIP: Turn this cocktail into a mocktail by omitting the vodka and replacing with the same amount of 0% alcohol vodka or sparkling water.

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