Spinach and cheese quiche
14
Points®
Total Time
1 hr 25 min
Prep
20 min
Cook
45 min
Serves
4
Difficulty
Moderate
Light and fresh, this quiche will be a crowd pleaser.
Ingredients
Reduced-fat shortcrust pastry
2 sheet(s), just thawed
Egg(s)
3 medium
Skim milk
125 ml, (1/2 cup)
Cooked frozen spinach
250 g, chopped
Extra light cheddar cheese
½ cup(s), grated, (60g), grated
Cherry tomatoes
10 individual, sliced
Fresh thyme
2 tsp