Smoked trout pumpernickel rounds with seeded mustard
2 - 3
PersonalPoints™ per serving
These delicious no-cook canapes are easy and ready in no time. Let the entertaining begin!
160 g, (16x rounds)
Light cream cheese
1 medium, cut into 16 thin rounds
Trout, skinless, raw
100 g, flaked, skinless, smoked
Whole grain mustard
- Spread the pumpernickel rounds with the cream cheese. Top with the cucumber and smoked trout.
- Combine the mustard and lemon juice in a bowl. Drizzle over canapés to serve.