Sarah’s air fryer pumpkin crisps
0
Points®
Total time: 35 min • Prep: 15 min • Cook: 20 min • Serves: 4 • Difficulty: Easy
Recipe from our Cooking @ Home series 2020 and by our WW Ambassador Sarah. Follow her on Instagram @sarahs_recipes.
Ingredients
Pumpkin
500 g, cut into 1-2mm slices
Sarah’s savoury seasoning
2 tsp
Oil spray
2 x 3 second spray(s)
Instructions
1
Preheat air fryer to 170℃.
2
Spread out pumpkin in a single layer in air fryer. Lightly spray with oil and sprinkle with 1 teaspoon seasoning. Air-fry for 10-15 minutes, or until cooked through and crispy. Remove from air fryer and sprinkle with 1 teaspoon seasoning. Repeat to air-fry remaining pumpkin. Serve.
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