[{"type":"span","children":[{"text":"Join now"}]}]

Join from $20/month*!

*On selected 3 & 6 month plans only. Min. cost (Core membership) NZ$60. Offer ends 17/12/24. See terms.
Sarah’s air fryer pumpkin crisps

Sarah’s air fryer pumpkin crisps

0
Points®
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Easy
Recipe from our Cooking @ Home series 2020 and by our WW Ambassador Sarah. Follow her on Instagram @sarahs_recipes.

Ingredients

Pumpkin

500 g, cut into 1-2mm slices

Sarah’s savoury seasoning

2 tsp

Oil spray

2 x 3 second spray(s)

Instructions

  1. Preheat air fryer to 170℃.
  2. Spread out pumpkin in a single layer in air fryer. Lightly spray with oil and sprinkle with 1 teaspoon seasoning. Air-fry for 10-15 minutes, or until cooked through and crispy. Remove from air fryer and sprinkle with 1 teaspoon seasoning. Repeat to air-fry remaining pumpkin. Serve.

Notes

Search 'Sarah's savoury seasoning' for full recipe.