Photo of Rockmelon, grape and passionfruit salad by WW

Rockmelon, grape and passionfruit salad

2
2
2
SmartPoints® value per serving
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
1
Difficulty
Easy
Try this refreshing fruit combination for a filling and re-energising snack.

Ingredients

Flaked almonds

10 g

Rockmelon or cantaloupe

¼ cup(s), peeled, cut into thirds

Grapes

½ cup(s), (halved)

Passionfruit(s)

2 medium, pulp

Instructions

  1. Preheat oven to 200°C or 180°C fan-forced. Spread almonds on a baking tray and bake for 3–4 minutes or until toasted.
  2. Place rockmelon in a serving bowl and top with grapes and passionfruit pulp. Serve sprinkled with toasted almonds.

Notes

Choose passionfruit that feel heavy for their size. Store at room temperature for up to 10 days or even longer in the fridge.