
Roasted veg and chicken grain bowl
7
5
1
SmartPoints® value per serving
Total Time
40 min
Prep
10 min
Cook
30 min
Serves
1
Difficulty
Easy
Ingredients
Pumpkin, butternut, raw
200 g, cut into 2cm pieces
Zucchini
1 medium, sliced
Button squash
2 individual, quartered
Kale
1 cup(s), (30g) coarsely chopped
Quinoa
¼ cup(s), (40g)
99% fat-free plain yoghurt
¼ cup(s), (60g)
Lemon juice
1 tsp
Ground turmeric
¼ tsp, (pinch)
Cooked skinless chicken breast
90 g, diced
Fresh flat-leaf parsley
1 tbs, chopped
Oil spray
1 x 3 second spray(s)