Photo of Roast beef, cucumber and horseradish bagel by WW

Roast beef, cucumber and horseradish bagel

14
14
14
SmartPoints® value per serving
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
4
Difficulty
Easy
Swap your sandwich for a gourmet bagel that makes any lunch break feel like a picnic.

Ingredients

extra light sour cream

¼ cup(s), (60g)

horseradish cream

1 tbs

Bagel, poppy seed

560 g, (Buy 4x 140g)

lebanese cucumber

2 medium, cut into ribbons

deli-sliced roast beef

200 g, (lean, rare)

watercress

1 cup(s)

Instructions

  1. Combine the sour cream and horseradish in a small bowl. Toast bagel halves.
  2. Spread cut side of 1 bagel half with the horseradish mixture. Top with cucumber, beef, watercress and other bagel half. Serve.

Notes

Sliced rare roast beef is available from the deli counter of the supermarket.

Start eating better than ever!