Pumpkin and ginger parfait

Name: Pumpkin and ginger parfait
Prep time: 10 min
Cook time: PTnullM
Total time: 10 min
Yield: 4 servings
Ingredients: 425 g Boiled pumpkin mashed; 1 tbs Icing sugar; 0.5 tsp Mixed spice; 1.5 cup(s) 99% fat-free vanilla yoghurt, sweetened (370g); 8 individual Ginger biscuits thin, coarsely chopped; 2 tbs Crystallised ginger finely chopped

Points

Total Time

10 min

Prep

10 min

Serves

Difficulty

Easy

Ingredients

Boiled pumpkin

425 g, mashed

Icing sugar

1 tbs

Mixed spice

½ tsp

99% fat-free vanilla yoghurt, sweetened

1½ cup(s), (370g)

Ginger biscuits

8 individual, thin, coarsely chopped

Crystallised ginger

2 tbs, finely chopped

Instructions

Combine pumpkin, sugar and mixed spice in a medium bowl.
Divide pumpkin mixture and yoghurt among 4 bowls. Sprinkle with biscuit and ginger to serve.

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Pumpkin and ginger parfait

Ingredients

Instructions

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