Prawn and pistachio salad
4
Points®
Total time: 20 min • Prep: 20 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Quick, easy and no cooking time makes this salad the perfect main.
Ingredients
Watermelon
¼ whole, (1kg) peeled, thinly sliced
Cooked peeled prawns
24 small, king variety
Rocket
120 g, (baby)
Red onion
¼ medium, thinly sliced into rings
Reduced fat feta cheese
120 g, crumbled
Pistachios
¼ cup(s), (35g), coarsely chopped
Instructions
1
Divide the watermelon, rocket and prawns evenly among serving plates. Sprinkle with the onion, feta and pistachios.
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