
Mexican vegie medley
0 - 4
PersonalPoints™ per serving
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Easy
Ingredients
Red onion
1 medium, cut into wedges
Corn
2 individual, halved crossways, cut into thirds
Red capsicum
2 medium, coarsley chopped
Canned black beans, rinsed, drained
1 400g can
Reduced-salt taco seasoning mix
1 tbs
Vegetable stock
1 cup(s)
Cherry tomatoes
200 g
Fresh coriander
½ cup(s)
Avocado
½ small, mashed, to serve
Lime(s)
1 medium, cut into wedges, to serve