
Lentil spaghetti with beef ragu
4 - 9
PersonalPoints™ per serving
Total Time
12 min
Prep
2 min
Cook
10 min
Serves
4
Difficulty
Easy
Ingredients
WW Rich beef ragu
1410 g, (5 cups), thawed
Legume pasta
250 g, spaghetti
Grated parmesan cheese
2 tbs, to serve
Fresh basil
½ cup(s), leaves, torn, to serve