Hot rare roast beef sandwich

Name: Hot rare roast beef sandwich
Prep time: 5 min
Cook time: PTnullM
Total time: 5 min
Yield: 1 servings
Ingredients: 2 tsp Dijon mustard; 2 tsp Horseradish cream; 2 slice(s) Wholemeal bread; 100 g Deli-sliced roast beef fat trimmed; 25 g Baby spinach leaves; 2 large Red radish thinly sliced

PersonalPoints™ per serving

Total Time

5 min

Prep

5 min

Serves

Difficulty

Easy

Ingredients

Dijon mustard

2 tsp

Horseradish cream

2 tsp

Wholemeal bread

2 slice(s)

Deli-sliced roast beef

100 g, fat trimmed

Baby spinach leaves

25 g

Red radish

2 large, thinly sliced

Instructions

Combine mustard and horseradish cream. Spread over bread. Sandwich roast beef, spinach leaves and radishes between bread slices.

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Hot rare roast beef sandwich

Ingredients

Instructions

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