
Grilled steak with sweet potato and spinach mash
3 - 5
PersonalPoints™ per serving
Total Time
20 min
Prep
5 min
Cook
15 min
Serves
1
Difficulty
Easy
Ingredients
Orange sweet potato (kumara)
100 g, chopped
Dijon mustard
2 tsp
Baby spinach leaves
1 cup(s), (20g)
Lean beef rump steak
120 g, (buy 150g), fat trimmed
Oil spray
1 x 3 second spray(s)