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Deconstructed pavlova wreath

Name: Deconstructed pavlova wreath
Prep time: 5 min
Total time: 5 min
Yield: 6 servings
Ingredients: 0.125 whole Watermelon sliced; 8 individual Fresh strawberries; 30 g Meringue bought mini meringues; 75 g Middle Eastern Restaurant Turkish delight; 20 g Marshmallow halved; 0.25 cup(s) Pistachios (35g); 1 tbs Fresh mint sprigs; 1 tbs Shredded or desiccated coconut (coconut flakes); 1 tsp Icing sugar to dust

SmartPoints® value per serving

Total Time

5 min

Prep

5 min

Cook

0 min

Serves

Difficulty

Easy

Most Aussie Christmas celebrations aren’t complete without the Pav for dessert. This deconstructed modern twist is super light and one the kids will love. Mini marshmallows, Turkish delight, coconut flakes and fresh mint leaves finish it all off.

Ingredients

Watermelon

⅛ whole, sliced

Fresh strawberries

8 individual

Meringue

30 g, bought mini meringues

Middle Eastern Restaurant Turkish delight

75 g

Marshmallow

20 g, halved

Pistachios

¼ cup(s), (35g)

Fresh mint

1 tbs, sprigs

Shredded or desiccated coconut

1 tbs, (coconut flakes)

Icing sugar

1 tsp, to dust

Instructions

Arrange all ingredients on a large plate in a wreath shape. Assemble shortly before required. Dust with icing sugar.

Deconstructed pavlova wreath

Ingredients

Instructions

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