
Creamy garlic mussels
12
10
10
SmartPoints® value per serving
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Moderate
Who said shellfish had to be for special occasions? This rich, creamy recipe will be on the table in half an hour, making every night cause for celebration!
Ingredients
Olive oil
1 tbs
Red onion
1 medium, finely chopped
Celery
1 individual, finely chopped
Garlic
4 clove(s), thinly sliced
Apple sparkling juice
1½ cup(s)
Mussels
476 g, (2kg), scrubbed, de-bearded
Light thickened cream
½ cup(s)
Fresh dill
⅓ cup(s), coarsley chopped
Sourdough bread
4 slice(s)