[{"type":"span","children":[{"text":"Join now"}]}]

Join from $20/month*!

*On selected 3 & 6 month plans only. Min. cost (Core) NZ$60. Offer ends 05/03/2024. See terms.
Photo of Classic rice salad by WW

Classic rice salad

6
Points®
Total Time
15 min
Prep
15 min
Cook
0 min
Serves
4
Difficulty
Moderate
Great as a side to accompany a summer barbeque or served alone for a fabulous lunch, this rice salad is just simply bursting with flavour!

Ingredients

Cooked white rice

2 cup(s), (340g)

Pineapple

225 g, diced

Red capsicum

1 small, finely chopped

Carrot(s)

1 small, coarsley grated

Green shallot(s)

2 individual, thinly sliced

Fresh flat-leaf parsley

½ cup(s), coarsley chopped

Lemon juice

¼ cup(s), (60ml)

Sunflower oil

1½ tbs

Curry powder

1 tsp, (mild)

Instructions

  1. Combine rice, pineapple, capsicum, carrot, shallots and parsley in a large bowl.
  2. Whisk lemon juice, oil and curry powder in a small bowl. Season with salt and pepper.
  3. Add dressing to rice mixture and toss to combine. Serve