Breakfast tortilla
5
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 2 • Difficulty: Easy
This quick and easy tortilla won't sacrifice flavour for time! Baked beans are brought alive with fresh tomato, spinach and creamy feta.
Ingredients
Baked beans in tomato sauce
1 cup(s), (270g)
Lime juice
1 tbs
Tortilla, gluten-free
72 g, (2 x 36g tortillas)
97% fat-free cottage cheese
⅓ cup(s), (80g)
Tomato(es)
1 medium, chopped
Baby spinach
30 g
Instructions
1
Place baked beans in a small saucepan over medium heat. Cook, stirring, until hot. Stir in lime juice.
2
Heat tortillas following packet instructions. Top half of each tortilla with bean mixture. Spoon over cottage cheese and top with tomato and spinach. Roll to enclose filling. Serve.
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