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Photo of Blue cheese and figs by WW

Blue cheese and figs

1
Points® value
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
8
Difficulty
Easy
Watch these gourmet delights disappear off your platter as your guests are tempted by the fresh, fruity figs and velvety cheese!

Ingredients

Figs

8 medium, halved

97% fat-free cottage cheese

120 g, (1/2 cup)

Blue vein cheese

50 g

Rocket

16 g, (16 sprigs)

Instructions

  1. Place the fig halves on a plate. Top each with 1 teaspoon cottage cheese and crumble over blue cheese. Season with pepper. Top each with rocket.