Photo of BLT salad bowl by WW

BLT salad bowl

12
12
12
SmartPoints® value per serving
Total Time
20 min
Prep
15 min
Cook
5 min
Serves
2
Difficulty
Easy

Ingredients

shortcut bacon

50 g, (4 x 12.5g slices)

wholemeal bagel

90 g, 1 x 90g bagel

lemon juice

2 tbs

olive oil

2 tsp

cherry tomato

8 individual, thinly sliced

avocado

1 medium, halved

reduced-fat Swiss cheese

60 g, (4 slices)

iceberg lettuce

1½ cup(s), (120g) finely shredded

lemon(s)

1 medium, wedges, to serve

Instructions

  1. Heat a medium frying pan over medium-high heat. Cook bacon for 2 minutes each side or until golden.
  2. Meanwhile, thinly slice bagel into 4 rounds. Toast bagel slices until golden.
  3. Whisk lemon juice and oil in a small bowl. Season with salt and pepper.
  4. Arrange bacon, bagel slices, tomato, avocado, cheese and lettuce in serving bowls. Season with pepper. Serve with lemon wedges, drizzled with dressing.

Start eating better than ever!