Photo of Beef, babaganoush and rocket open sandwich by WW

Beef, babaganoush and rocket open sandwich

8
8
8
SmartPoints® value per serving
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
1
Difficulty
Easy
The great thing about an open sandwich is that you get twice as much ‘filling’ with the same amount of bread. So your meal (and fullness feeling) lasts longer.

Ingredients

soy and linseed bread

2 slice(s), (70g) toasted

baba ganoush

2 tbs

deli-sliced roast beef

50 g, (rare roast)

tomato(es)

1 medium, vine ripened, sliced

carrot(s)

½ medium, grated

rocket

½ cup(s), (15g)

Instructions

  1. Lay toast on a flat surface. Spread 1 side of each slice of toast with babaganoush. Top with beef, tomato, carrot and rocket leaves. Serve.

Notes

Babaganoush is a popular Middle Eastern dip made with roasted eggplant. It is available with other dips in the chilled section of most supermarkets.

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