
Baked yoghurt, honey and lemon doughnuts with citrus glaze
2
2
2
SmartPoints® value per serving
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
12
Difficulty
Easy
Ingredients
Plain flour
100 g
Baking powder
¼ tsp
Bicarbonate of soda
¼ tsp
Lemon(s)
1 medium, finely grated rind
99% fat-free plain Greek yoghurt
⅓ cup(s), (80g), plus 1 tbs extra for glaze
Skim milk
25 ml
Egg(s)
1 medium, lightly beaten
Honey
1½ tbs
Icing sugar mixture
3 tsp
Lemon juice
1 tbs
Oil spray
1 x 3 second spray(s)