Photo of Artichoke and white bean dip by WW

Artichoke and white bean dip

3
2
2
SmartPoints® value per serving
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
8
Difficulty
Moderate
This tasty dip is sure to please the crowds with its tangy lemon and garlic flavours and chunky textures, served with crackers. As a bonus, it only takes five minutes to prepare!

Ingredients

canned cannellini beans, rinsed, drained

1 can(s), (1x400g can)

Artichoke hearts, canned, rinsed, drained

280 g, marinated variety

99% fat-free plain Greek yoghurt

2 tbs

lemon juice

1 tbs

garlic

1 clove(s), crushed

WW Nibblies, Sour Cream and Chives

8 packet(s), (8x18g packets)

Instructions

  1. Process beans, artichokes, yoghurt, juice and garlic in a food processor until almost smooth. Season with salt and pepper. Serve with crackers.

Notes

TIP: WW Sour Cream & Chives Nibblies available in workshops or on the WW online shop.

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