1 cup(s), (250ml)
sparkling white wine
750 ml, (Prosecco), chilled
1 tbs, (1 piece), cut into 6 strips
- To make each drink, pour 2 tablespoons of the nectar into a champagne flute or other glass. Top each with sparkling wine.
- To garnish, drop a slice of fresh orange rind into each glass and serve immediately.