Anna's caramel latte overnight oats
2
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
Ingredients
Rolled oats, dry
1 cup(s), (90g)
99% fat-free, plain or natural yoghurt, unsweetened
150 g
Coffee, espresso
¼ cup(s), chilled (60ml)
Unsweetened almond milk
½ cup(s), (125ml)
Maple syrup
2 tsp
Fresh dates
3 individual, pitted, finely chopped
Pecans
2 tsp, chopped
Instructions
1
See the full recipe in Anna Van Dyken's cookbook, 'How I've Kept The Weight Off'.
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