"All day" leg of lamb
9
Points®
Total Time
6 hr 50 min
Prep
15 min
Cook
6 hr 35 min
Serves
6
Difficulty
Moderate
Sit back and let your oven do the hard work while the mouth-watering aromas of slow cooked lamb fill the house all day long.
Ingredients
Olive oil
1 tbs
Lamb leg roast, raw
960 g, (Buy 1.6kg leg, bone in), fat trimmed
Salted anchovies in oil, drained
4 medium, chopped
Garlic
4 clove(s), cut into slivers
Brown onion
2 large, each cut into 12 wedges
Fresh rosemary
4 tbs, 4 large sprigs
Baby potatoes
600 g, (Buy 12), halved
Oil spray
2 x 3 second spray(s)