Smoked salmon and asparagus

Name: Smoked salmon and asparagus
Ingredients: 50 g smoked salmon thinly sliced; 4 individual Asparagus, steamed spears; 2 tbs raita (cucumber and yoghurt dip)

Meal Items

smoked salmon

50 g, thinly sliced

Asparagus, steamed

4 individual, spears

raita (cucumber and yoghurt dip)

2 tbs

Notes

Tear salmon and roll around asparagus spears. Serve with raita. Season with pepper.

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Smoked salmon and asparagus

Meal Items

Notes

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