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Photo of Artichoke, harissa and bocconcini skewer by WW

Artichoke, harissa and bocconcini skewer

1
Points® value

Meal Items

Artichoke hearts, canned, rinsed, drained

1 whole, halved

harissa

⅓ tsp

fresh basil

1 tsp, (2 leaves)

bocconcini

10 g, (2x5g) bambini variety

Notes

Spread artichoke heart with a little harissa, then skewer with basil leaves and bocconcini onto 2 toothpicks.

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