Chipotle-Black Bean Chili
0
Points®
Temps total: 17 min • Préparation: 10 min • Cuisson: 7 min • Portions: 1 • Difficulté: Facile
Usually, chili recipes require quite a bit of work, maybe a crock-pot, and definitely a lot of people to eat their massive yield. But this recipe for chipotle-black bean chili keeps it simple. To make it, all you need is 17 minutes, and one hungry person since it produces just a single serving! You just combine the six ingredients in a bowl and pop 'em in the microwave; it doesn't get much simpler than that! And really, what's better than a one-step recipe? When you're done creating this rich, hearty dish, top it with some optional fresh lime for touch of acidity.
Ingrédients
Canned diced tomatoes
1 cup(s), fire-roasted variety
Yellow bell pepper
½ medium, chopped
Canned black beans
½ cup(s), rinsed and drained
Canned chipotle peppers in adobo sauce
½ tsp(s), or more to taste
Chili powder
1 tsp(s)
Cilantro
2 tbsp(s), fresh, chopped
Instructions
1
Combine all ingredients, except cilantro, in a microwave-safe bowl; cover and microwave on high until peppers are tender, 7 minutes. Stir in cilantro.
2
Makes 1 serving.
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