White Chocolate-Blueberry Pizzelle Tart
6
Points®
Total time: 17 min • Prep: 5 min • Cook: 2 min • Serves: 1 • Difficulty: Easy
Here’s a sophisticated spin on s’mores.


Ingredients
White chocolate chips
1 tbsp(s)
Chocolate pizzelle (3-4")
1 item(s)
Blueberries
2 tbsp(s)
Unsweetened coconut flakes
2 tsp(s), toasted
Instructions
1
Place 15 ml (1 Tbsp) white chocolate chips in small zip‐close plastic bag; seal and microwave on High, about 20 seconds, stopping and kneading chocolate every 5 seconds, until melted.
2
Snip small corner from bag; drizzle chocolate over 1 (7.5- to 10-cm [3- to 4-in]) chocolate pizzelle. Sprinkle with 30 ml (2 Tbsp) blueberries and 10 ml (2 tsp) toasted unsweetened flaked coconut.
3
Serving size: 1 cookie
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