Photo of White bean, citrus and salmon salad by WW

White bean, citrus and salmon salad

7
1
1
SmartPoints® value per serving
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
Salmon and beans provide wonderful accents to the citrus in this no-cook meal - perfect for a relaxing autumn evening.

Ingredients

canned white beans

15 oz, drained and rinsed

canned salmon

16 oz, pink, flaked with a fork, bones removed

uncooked red onion(s)

1 small, diced

arugula

1 bunch(es), stems removed, chopped

fresh parsley

¼ cup(s), fresh, chopped

lemon zest

1 tsp

fresh thyme

1 tsp, chopped

fresh lemon juice

3 Tbsp

olive oil

1 Tbsp

table salt

½ tsp

black pepper

½ pinch, freshly ground

Instructions

  1. Combine all ingredients in a large bowl; mix thoroughly and serve. Yields about 1 1/2 cups per serving.

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