canned chunk white tuna in water
12 oz, drained
uncooked vidalia onion(s)
⅓ cup(s), chopped, finely minced
⅓ cup(s), finely minced
reduced calorie mayonnaise
- Place tuna in a mixing bowl and flake with a fork until very fine. Add onions, celery and mayonnaise; mix well. Yields a scant 1/2 cup of tuna salad per serving.