Strawberry watermelon popsicle
1 tsp(s), chopped
fresh lime juice
- Cut watermelon and strawberries into small cubes and puree all ingredients with a blender or food processor.
- Pour the mixture into 4 popsicle moulds (75 ml each) and freeze in the freezer for at least 4 hours.
- Serving size: 1 popsicle