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Photo of Spicy hummus toast by WW

Spicy hummus toast

5
Points® value
Total Time
9 min
Prep
5 min
Cook
4 min
Serves
1
Difficulty
Easy
This 5-ingredient, protein-loaded breakfast is part creamy, part crunchy, and has just a touch of heat. Swap the hummus for mashed avocado, if you prefer.

Ingredients

Cooking spray

2 spray(s)

Egg

1 large

Plain hummus

2 tbsp(s)

Toasted wheat bread

1 slice(s)

Table salt

⅛ tsp(s), or to taste

Black pepper

⅛ tsp(s), or to taste

Chives

½ tsp(s), or parsley or scallions, finely chopped

Sriracha chili sauce

2 tsp(s)

Instructions

  1. Lightly coat a small nonstick skillet with cooking spray; heat over medium. Add the egg and cook 3 minutes, or until the edges are golden. Cover the skillet and cook another 1 minute, until the whites are set.
  2. Spread the hummus onto the toast; top with the egg and season with salt and pepper. Garnish with the herbs, if using, and the sriracha.
  3. Serving size: 1 toast

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